GREENHOUSE SPENCER

TE-060/1

Used to determine the moisture content of sugarcane bagasse and filter cake.

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Temperature: Ambient + 7 ° C to 120 ° C
Temperature Control: Microprocessed digital with PID system and RBC calibration certificate
Sensor: Type "J"
Control accuracy: ± 2 ° C
Timer: Digital - Programmable MM:SS. With alarm at the end of the programmed time and automatic shutdown of the heating
Motor / Fan: Alternating current with 20 Watts / current: 0.76 / 0.38A
RPM: 3220/2 POLES / Flow rate: 1.9m³ / min / Maximum pressure: 26mmca
Cabinet: In carbon steel with anti-corrosive treatment and electrostatic painting
Dimensions: W = 345 x D = 290 x H = 370 mm
Weight: 6 kg
Power: 1518 Watts
Voltage: Voltage: 220 Volts
Include: - 02 extra fuses - Brass container - 200 MESH - Instruction Manual with Warranty Term

Tecnal offers solutions in equipment for laboratories in various segments of activity, focused on the proper functioning of products, ease of use and high accuracy of results!